Chinese Food

Cooking Steps

1. 

   Step1:Peel and chop the apple.

2. 

   Step2:Stir fried in po

3. 

   Step3:Add some sugar according to your tast

4. 

   Step4:When the apple is soft, add starch. No flour

5. 

   Step5:Continue to stir fr

6. 

   Step6:Stir fry like this to turn off the fir

7. 

   Step7:In a bow

8. 

   Step8:Go to the wonton skin and let it sin

9. 

   Step9:In half. Tighte

10. 

    Step10:Free pla

11. 

    Step11:Deep fry.

12. 

    Step12:It smells good

13. 

    Step13:All right.

14. 

    Step14:Not bad. No apples, bananas, pears