Chinese Food
Strawberry nougat
(115351 views)
It's more than enough to make the frozen strawberry left over from the snowflake crisp. I used it to make nougat. My colleagues said it's delicious. -
Cooking ingredients
Cooking Steps
Step1:Heat butter in non stick pan over low hea
Step2:Heat until butter melt
Step3:Melt butter and add marshmallows. Stir over low hea
Step4:Stir fry until the marshmallows melt. No granule
Step5:Add milk powder and sal
Step6:Mix evenl
Step7:Add freeze dried strawberries and nuts. Turn off the hea
Step8:Mix evenly. Put it into the mold for shaping. Roll the surface with a rolling pin. Cool the cut piece
Step9:Finished product appreciatio
Step10:Finished product appreciatio
Step11:Finished product appreciatio
Step12:Finished product appreciatio
Cooking tips:The whole process of small fire. Add nuts and frozen strawberries dry, turn off the fire to cook delicious skills.
