Chinese Food

Cooking Steps

1. 

   Step1:Bake peanuts at 150 ℃ for 10 minutes. Peel them after cooling. All materials read

2. 

   Step2:Butter and marshmallows in a non stick po

3. 

   Step3:Stir over low heat until marshmallows melt. Cook for another 2 minutes or so

4. 

   Step4:Add milk powder and stir quickly until there is no dry powde

5. 

   Step5:If you want the nougat to be harder, you can mix it for another minute

6. 

   Step6:Turn off the heat. Add peanuts and rose petals and stir wel

7. 

   Step7:Pour it on the oilcloth and knead it evenl

8. 

   Step8:Roll to rectangl

9. 

   Step9:Cool enough and warm enough to cut into piece

10. 

    Step10:Sugar coated paper. It's don