Chinese Food
Seafood family
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Cooking ingredients
Cooking Steps
Step1:Boil quail eggs and fry them to make golden yellow. Blanch shrimp and fry them to make golden yellow. Blanch squid cutter and fry them. Blanch the celery.
Step2:After that, add sauce, salt, starch, vinegar and water. Stir well. Pour heat into the sauce and boil it. Add to the prepared ingredients. Stir fry evenly.
Cooking tips:There are skills in making delicious dishes.
