Chinese Food
Scrambled egg with tomato
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Scrambled eggs with tomatoes. The simplest and most delicious dish. When I'm lazy, I can eat such a dish with the newly cooked rice.
Cooking ingredients
Cooking Steps
Step1:Pan fried with shredded green onion. Scrambled eggs. Set aside.
Step2:Restart the pot. Heat the oil. Fry the sliced tomatoes. Stir with the spoon and press. Let the tomato pieces become flat and juicy.
Step3:Add the scrambled eggs. Stir evenly. Add a little salt to taste.
Cooking tips:There are skills in making delicious dishes.
