Cooking Steps

1. 

   Step1:8

2. 

   Step2:Purple glutinous rice mixed with rice. Wash it clean and soak it in water for 23 hour

3. 

   Step3:Stick to the mango kernel with a knife. Cut off the flesh on both sides of the mango kernel. Then draw a net lattice on the flesh with a knife. Stick to the mango peel and slice the flesh. It looks like a small Ding

4. 

   Step4:Peel the outer ring of mango kernel and put it into the pot. Put some water in it

5. 

   Step5:Boil for 15 minutes. Then take out the mango kernel. Put in the purple rice and cook slowly for 40 minutes. Cook until the purple rice is soft, rotten and sticky. When you like to be sweet, put in a little sugar. Turn off the fire after melting

6. 

   Step6:Put the rice porridge into a small bowl after it's cool. Sprinkle the mango dice on it

7. 

   Step7:Pour in 1 tablespoon coconut milk at las