Chinese Food
Whole wheat toast
(177625 views)
Cooking ingredients
Cooking Steps
Step1:After mixing all the materials, knead them to the finished state of pulling out large films; ferment the warm and humid place to 2 ～ Two point five The dough was divided into three parts averagely after taking out the exhaust gas. After rolling, it was relaxed for 20 minute
Step2:After exhausting again, roll twice; put into the toast mold and ferment in the warm and humid place until it is 8 or 9 points full; (if you like the top angle of the finished product, please send it to 9 points full. If you have a little fillet, send it to 8 points full
Step3:Preheat the oven 180 degrees, bake the bottom layer for 35-40 minutes. (it takes 35 minutes for the lighter ones. It takes 40 minutes for me.
Cooking tips:The so-called whole wheat food refers to the food made by grinding wheat without bran into flour. Compared with the rich flour we usually eat, the refined flour with bran removed has a darker color and a coarser taste. However, due to the retention of a large number of vitamins, minerals and cellulose in bran, its nutritional value is higher. There are skills in making delicious dishes.
