Step1:Wash and cut the lettuce into sections. Beat the garlic and cut it into pieces. Open the canned dace with black bea
Step2:Put the fish on the plate. Use chopsticks to tear the fish into strips. Pick up the fish bones in the middle. Don'
Step3:Put a little oil in the pot. Stir fry the minced garlic. Stir fry the dace with black bean sauce. Then put in the lettuce
Cooking tips:Be sure to stir fry it quickly. Turn off the fire as soon as the lettuce turns green (if you put enough fish, you don't need to add salt). There are skills in making delicious dishes.