Chinese Food
Self made healthy chips without oil
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Cooking ingredients
Cooking Steps
Step1:Choose two bigger potatoes. Such potatoes are easy to slice. Wash and peel the potatoes.
Step2:Cut potatoes into thin slices. The thickness of the slices directly affects the crispness of the chips. Soak the cut potato chips in water for 10-15 minutes to make the starch in the potatoes. The chips will be crispy.
Step3:Take out the potato chips and drain the surface water. Sprinkle the seasoning according to your taste. Put it in the microwave and turn it on for 5 minutes.
Cooking tips:Recently, many netizens reject microwave oven as food. They worry that microwave food will cause cancer. In fact, this kind of worry is unnecessary. The food made by microwave will not only cause cancer, but also be healthier than the food made by frying and frying. Of course, if the microwave oven is not used properly, it will also cause harm to human body. There are skills in making delicious dishes.
