Chinese Food
Shredded carrot in cold sauce
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When will the summer end?
Cooking ingredients
Cooking Steps
Step1:Ingredients - one carrot, one green peppe
Step2:Cut carrot and green pepper into shreds. Cut red pepper into shreds with scissors. Cut scallion into shreds for standby. Start cooking. Heat salad oil. Pour it directly on the vegetables
Step3:Then put salt, soy sauce and vinegar into one's taste. Mix well
Cooking tips:The oil temperature can be tested by hand. Put your hand on the top 3 or 4 cm of the oil pan, and you can turn off the heat and cook delicious dishes.
