Chinese Food
Bing Tang Hong Dou Yi rice congee
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I don't want to eat white rice. Cooking is simple and convenient. Make a delicious nutritious congee for your family, put on a plate of pickles, a cucumber in coir raincoat or a cold tomato. It's just right. In the dazzling dish style, porridge is good for human body. After the porridge is cooked, there is a layer of fine, thick and cream like substance floating on it. It is called rice oil in traditional Chinese medicine, commonly known as porridge oil. It has a strong nourishing effect and can be compared with ginseng soup.
Cooking ingredients
Cooking Steps
Step1:Soak the red beans in water overnight. However, the time is not easy to be too long. Otherwise, they will germinate.
Step2:Soak the red beans. Filter them with clear water.
Step3:Pour water into the pot. Pour in job's tears. Cook until half cooked. Add in red beans.
Step4:When the job's tears and red beans are cooked, add in the sugar and cook until melted. When cooking, stir it in time so as not to paste the bottom.
Cooking tips:There are skills in making delicious dishes.
