Pan fried shrimps

shrimps:6 Liang raw:2 scoops oyster sauce:spoon sugar:spoon wine:spoon oil:1.5 spoon https://cp1.douguo.com/upload/caiku/b/8/8/yuan_b8ad3ca7326a7552dc83af2411e3ac18.jpg

Pan fried shrimps

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Pan fried shrimps

Cooking Steps

  1. Step1:Six liang of shrimp.

  2. Step2:Shrimp intestine

  3. Step3:I see. Choose one and wash it again.

  4. Step4:When the boiling water is too hot, you can immediately take it up.

  5. Step5:Seasoning - two scoops of raw sauce, one scoop of oyster sauce, one scoop of sugar, one scoop of wine and one and a half scoops of oil.

  6. Step6:Garlic. Ginger slices are well padded (if you like spicy food, you can add some). Arrange one shrimp.

  7. Step7:Put it on the gas stove, turn on the medium fire, and pour the adjusted juice.

  8. Step8:Turn off the heat when it's almost done. Put on the scallions and cover them and simmer for a minute before serving them.

Cooking tips:There are skills in making delicious dishes.

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Pan fried shrimps recipes

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