Cooking Steps

1. 

   Step1:Prepare slices of ginger and garlic. Cut sections of red pepper. Pepper and pepper (add to your taste). Seasoning, soy sauce and cooking win

2. 

   Step2:Add water to the pot. Put the pepper, pepper, onion, ginger, garlic and pepper into the water. Add three spoons of salt, four spoons of soy sauce and three spoons of cooking wine to boil (the brine must not be light

3. 

   Step3:Pour into the basin and cool thoroughly. Then find a sealed container (no water in the container) and pour in the brine.

4. 

   Step4:Put the shrimp in the jar. Refrigerate for 12 hours

5. 

   Step5:Don