Chinese Food
Salted duck egg hand shredded cake
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Today's salted duck egg is used for making hand shredded pancakes. It's just to solve the problem of duck egg. I bought five salted duck eggs. I was going to make pumpkin baked salted duck eggs. When I got home, I remembered that my father and mother had left. I was alone. I was afraid that the duck eggs would go bad. I just managed to add them to the hand shredded pancakes. I didn't take good care of this pancake, but I immediately liked this taste after eating one. If I buy duck eggs to eat later You can make pancakes with it...
Cooking ingredients
Cooking Steps
Step1:Prepare materials.
Step2:Grind salted duck eggs into mud. Pour in the right amount of oil and white pepper. Stir well.
Step3:Pour boiling water into the flour.
Step4:Use chopsticks to quickly stir. Then add some cold water to stir.
Step5:Knead and wake up for 30 minutes.
Step6:Divide four regiments.
Step7:Take a long and thin .
Step8:Apply a uniform layer of oil.
Step9:And a layer of duck egg mud.
Step10:Roll it up at one end.
Step11:Plate into a ball. Roll out into a cake.
Step12:Put some oil into the pot. Heat it. Put in the cake.
Step13:Put some oil into the pot. Heat it. Put in the cake.
Step14:It's golden on both sides. Just shake it gently.
Cooking tips:There are skills in making delicious dishes.
