Cooking Steps

1. 

   Step1:Hollowing out the central part of the chieftain with a knif

2. 

   Step2:Put a little oil in the frying pan. Heat it and put it in the toast. Put the eggs into the frame

3. 

   Step3:Turn over in a minute or so. Sprinkle with sesame seeds and a little sal

4. 

   Step4:Fry for about a minute and then you can start the pot (fry two pieces and it's OK)... Spread a side of toast with salad dressing, put on lettuce, tomato, ham, cover with a piece of fried toast, then spread salad dressing, put on vegetable leaves, tomato, ham... Done.