Chinese Food
Fried Tofu with Chinese toon and egg
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In this season of Chinese toon fragrance, many people will choose to buy back some tender Chinese toon buds to eat. Choose purple Chinese toon to taste more intense than green Chinese toon. The buds of Chinese toon will smell fragrant after being scalded quickly with boiling water. Immediately immerse in cold water to cool down and make your eyes more green. South tofu is soft and tender. It's wrapped with starch. It's not easy to be broken when dipped with egg liquid. It's not only egg flavored, but also very tender in the middle.
Cooking ingredients
Cooking Steps
Step1:Cut tofu into cubes. Sprinkle with a little salt. Cover with flour and starch.
Step2:Shake off the superfluous powder on the tofu. Dip in the egg liquid.
Step3:Pour some oil into the pan. Heat the oil over medium low heat. Put in tofu in turn. Fry until both sides are golden.
Step4:Wash the fresh Chinese toon, remove the old stem, and soak the young Chinese toon buds in boiling water. Immerse them in cold water to cool down, remove and control the dry water, and cut into short sections.
Step5:Put a little oil in the frying pan and heat it to 80% heat. First, slide the tofu into the pan. Stir while frying. Then add some water and seasoning. After cooking, turn on the heat. Spread the Chinese toon on the tofu and stir evenly.
Cooking tips:There are skills in making delicious dishes.
