Cooking Steps

1. 

   Step1:Wash the flower armor. Soak it in light salt water and let the flower armor spit out the sand. Change the water every 10 minutes. Change the water several times. Put the flower armor in boiling water and boil the shell. Then wash the flower armor one by one with clear wate

2. 

   Step2:Shredded ginger and pepper, chopped garlic and spare part

3. 

   Step3:Put the hot oil in the pot and stir fry it with green pepper, ginger and garlic

4. 

   Step4:Put in the carapace and stir fry

5. 

   Step5:Stir fry the carapace and add some oyster sauce, soy sauce and salt

6. 

   Step6: