Cooking Steps

1. 

   Step1:Beef Brisket is a big piece of flying water. Then cut it into small pieces and put it in the pot. Add cooking wine, scallion, ginger and pepper.

2. 

   Step2:Wash the tomatoes and cut them into pieces and put them in.

3. 

   Step3:Fill in the soup without any raw materials. Close the lid and simmer for half an hour.

4. 

   Step4:Put in the cut potatoes.

5. 

   Step5:Stew until the potatoes are ripe and rotten. Season with salt.