Chinese Food

Cooking Steps

1. 

   Step1:The process is very simple. It's just to buy the fish, wash it, remove the intestines, cut it, drain the wate

2. 

   Step2:Ginger and pepper in hot pa

3. 

   Step3:Then fry the saury on both side

4. 

   Step4:Sprinkle salt powder on the salt repeatedly in the middl

5. 

   Step5:When it's golden on both sides, it's delicious to add some chives