Chinese Food

Cooking Steps

1. 

   Step1:Take out some of the Oreo biscuits and push them back and forth with a rolling pi

2. 

   Step2:Dice strawberry and mango. Choose some beautiful ones and cut them in half for later use

3. 

   Step3:Cream to the lines as show

4. 

   Step4:Put the cream in the decoration ba

5. 

   Step5:The powder on the skin should be whipped clean with a layer of cream, a layer of fruit and a layer of cream. When wrapping, it's easy to stick some water skins together

6. 

   Step6:When you make a cream cup, it's a stick, and when you make a mango, you don't have to take the same steps