During the festival, after a big lunch, I couldn't get up my spirits to eat. I always wanted to figure out the dish and went out to buy dried parsley and shredded meat immediately. I didn't want to run errands again.
Step1:Mix the shredded meat with rice wine, chopped green onion and ginger, soy sauce, sugar and starch and stir in the oil pan for later us
Step2:Dry and sliced green and red pepper
Step3:Stir fry the oil in the wok, pour in the dried sticks, green and red pepper shreds, stir fry them, add salt and sugar, do not stir fry for a long tim
Step4:Then add the stir fried shredded meat and add a little boiling water to start the po
Cooking tips:There are skills in making delicious dishes.