Chinese Food

Cooking Steps

1. 

   Step1:Blanch Chinese Toon in boiling water. Drain it with cold water. Be careful not to blanch Chinese too

2. 

   Step2:Put the Toon in the cup of the blender. Pour in the olive oil

3. 

   Step3:Add 5g of salt

4. 

   Step4:Just beat it with the blender.