Chinese Food
Tostadas de Tinga, Mexico
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Cooking ingredients
Cooking Steps
Step1:Marinate the chicken leg with onion and this sauc
Step2:Then steam for 10 minute
Step3:Break three tomatoes, two spoonfuls of this sauce, a little garlic, a quarter of the onion with a little water
Step4:Then filter it.
Step5:Tear the steamed chicken leg into strips.
Step6:Heat the oil first, then put the onion. Stir fry it to make it fragrant. Just put the sauce and cook it with the shredded chicken leg.
Step7:Then put a layer of sour cream on the tacos.
Step8:Put the cooked chicken on the cake and add the Mexican cheese. Melt the cheese in the oven.
Step9:Finally put some avocados. You can eat it.
Cooking tips:Make sure you don't put sour cream on the tacos in advance, because the tacos will soften if you take too long. There are skills in making delicious dishes.
