Chinese Food

Cooking Steps

1. 

   Step1:Break up the eggs all the tim

2. 

   Step2:Clam spit mud water, wash it, boil it until it's open, scoop it out, put it in a small bowl, and then pour in egg liquid

3. 

   Step3:Water for clams to coo

4. 

   Step4:Put the clam water in the egg mixture (1-1) and stir wel

5. 

   Step5:Then pour into the bowl (filter the egg liquid with a small sieve) and don't miss the clam

6. 

   Step6:Cover with a layer of preservative film, steam for ten minutes after boiling in a cold water pa