Chinese Food
Corn congee with fresh dates
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Cooking ingredients
Cooking Steps
Step1:Put some water, octopus and ginger into the pot and boil; wash rice and soak for 30 minutes. Put the water into the pot and heat it u
Step2:Turn the cooker until the rice is in full bloom, add in the washed and diced dates and corn grains, and then boil them again.
Cooking tips:Add an octopus to the salty porridge to make it more delicious. If you don't have one, you can omit it. There are skills in making delicious dishes.
