Miscellaneous porridge

job's tears:casual Gorgon fruit:casual lean meat:small amount date:three left and right oats:small amount thick meter:small amount https://cp1.douguo.com/upload/caiku/2/7/4/yuan_2708687f7d047e86e18df4b42eb12364.jpg

Miscellaneous porridge

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Miscellaneous porridge

I'm a lazy man. I use a stew cup directly. Put it in at night. I can eat it the next morning ~ ~

Cooking Steps

  1. Step1:Wash all the rice and food you wan

  2. Step2:Put it in the stew. Turn on the switch.

  3. Step3:Wait.

Cooking tips:Wash all the rice and grain you want. Put them gently in the stew. In auto state. Put some salt when they are cooked. Don't put lean meat if you like to eat sweet ~ ~ ~ there are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Miscellaneous porridge

Chinese food recipes

Miscellaneous porridge recipes

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