Scrambled egg with tomato

tomato:2 egg:3 cooking oil:moderate amount garlic:2 flaps table salt:moderate amount MSG:moderate amount pepper noodles:moderate amount https://i1.douguo.com/static/img/cookno.jpg

Scrambled egg with tomato

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Scrambled egg with tomato

Cooking Steps

  1. Step1:1. Cut the tomatoes into small pieces, put them on a plate for standby, cut the garlic into pieces, and use them when the pot is exploded. Beat the eggs and mix them well and put some salt in them. Stir fry the egg first, stir fry the tomato, stir fry the garlic in the pot first, put the tomato, put the salt, stir fry the tomato and then put the egg.

Cooking tips:There are skills in making delicious dishes.

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