Cooking Steps

1. 

   Step1:Cut some meat, pepper, onion and ginger.

2. 

   Step2:Heat up the oil in the pot. Stir fry the onion and ginger. Stir fry the meat in the pot. Fry the fat meat to get the oil. Then put the potato chips in and stir fry.

3. 

   Step3:Stir fry until the edge of the potato chips is transparent. Pour in the mushrooms. Add a little salt and soy sauce. Pour in a little soup. Stew for a while.

4. 

   Step4:When the potato slices are stewed, add green pepper and garlic. Stir fry for a few times to make the pot.