Chinese Food
Potato slices with mushrooms
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Cooking ingredients
Cooking Steps
Step1:Wash and cut potatoes into thin slices. Soak starch in water. Wash and tear mushrooms into small fan
Step2:Blanch the mushrooms with water for 8 minutes. Take out for standb
Step3:Oil in hot pot. Stir fried onion and garlic. Thirteen spices. Raw soy sauc
Step4:Stir fry the potato chips. Do not let the potato chips stick to the pot. Stir fry until it is eight minutes ripe. Add a small amount of water
Step5:Stir fry for two minutes. Add salt. You can get out of the pot. Sprinkle some scallion and decorate. Finish wor
Cooking tips:You can make extra starch out by soaking potato chips in clear water. You can save the time to stir fry and stick the pot to make dishes delicious.
