Cooking Steps

1. 

   Step1:Peel and wash potatoes. Slice and soak in water.

2. 

   Step2:Clean and slice the prickly ash after removing the seeds.

3. 

   Step3:Heat the pot with oil. Stir fry the ginger and garlic.

4. 

   Step4:Add five spices, pepper and soy sauce and stir well.

5. 

   Step5:When the potato chips are half cooked, put in the pepper chips and stir fry.

6. 

   Step6:Put oyster sauce, salt, chicken essence and scallion into the pan and stir well.