Cooking Steps

1. 

   Step1:Break up the eggs. Stir fry them in the oil pan until they are ripe. Set asid

2. 

   Step2:Use the oil of scrambled eggs. First put in the red peppers and stir them to produce the fragrance. Then put in the broad bean rice and stir fry until the color turns green. Then put in the scrambled eggs. Add a little salt and chicken essence to taste

3. 

   Step3:Pour in a small amount of high soup. Cook slightly.