Three delicacies

eggplant:8 potatoes:8 green pepper:8 ginger. Chopped ginger:8 scallion. Cut scallion into small pieces:8 https://cp1.douguo.com/upload/caiku/1/0/2/yuan_108f4cfe173d6c25361b906ce3edece2.png

Three delicacies

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Cooking Steps

  1. Step1:Peel the potatoes and cut them into thicker slices.

  2. Step2:Wash and cut eggplant with hob.

  3. Step3:Wash the green peppers and remove the seeds. Cut into pieces.

  4. Step4:Pour the oil into the pot and cook until it smokes slightly.

  5. Step5:Put in the eggplant. Fry the eggplant until it is burnt yellow.

  6. Step6:Take out the fried eggplant with oil control.

  7. Step7:Heat up the oil in the pot to 70%. Fry the potato chips.

  8. Step8:Fry the potato chips until the edges are golden.

  9. Step9:Take out the fried potato chips with oil control.

  10. Step10:Take out the potato chips and quickly put them into the green peppers. Use the remaining temperature in the pot to fry the green peppers.

  11. Step11:Take out the green pepper for oil control.

  12. Step12:Put a small amount of oil in the wok. Put in the scallion and ginger. Stir fry the scallion and ginger over low heat.

  13. Step13:Stir fry the fried potato chips.

  14. Step14:Stir fry eggplant.

  15. Step15:Put in the green pepper.

  16. Step16:Add salt and oyster sauce. Stir fry and serve.

Cooking tips:There are skills in making delicious dishes.

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Reviews

  • 2024/8/16 20:41:55 Reply

    Three delicacies, it looks delicious

  • 2024/8/16 20:41:55 Reply

    Three delicacies is my favorite Chinese food

  • 2024/8/16 20:41:55 Reply

    Perfect


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