Cooking Steps

1. 

   Step1:Eggplant washing and hob cuttin

2. 

   Step2:Hot pepper cut off for us

3. 

   Step3:Potatoes are also cut with a hob.

4. 

   Step4:Heat up the oil. Fry the potatoes until golden brown under low heat. Remove and set asid

5. 

   Step5:The eggplant is also deep fried in the pot. Take it out. Add ginger and garlic to make it fragrant. Put the old Ganma in

6. 

   Step6:Stir fry eggplant. Stir fry chilli. Stir fry potatoes. Stir fry and add salt

7. 

   Step7:Pan frie