Chinese Food
Fish noodles with vegetable and tuna
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I firmly believe that breakfast must be nutritious. This is influenced by my parents, Wang Dabao. There are vegetables, meat and staple food to make it complete. But as an office worker, it's more painful to get up in the morning than shrimp. So I invented this simple, fast and nutritious breakfast. I hope that you of the office worker will be in a good mood one day because of a delicious breakfast~
Cooking ingredients
Cooking Steps
Step1:Slice cucumber. Slice tomato. I usually cut it the night before.
Step2:Boil the noodles with water.
Step3:Ladle out the tuna cans and put them in the cut vegetables. Olive oil from canned tuna is also poured into vegetables.
Step4:Ladle out the tuna cans and put them in the cut vegetables. Olive oil from canned tuna is also poured into vegetables.
Step5:After the noodles are cooked, pour out the noodle soup. Put the noodles into the vegetables (according to personal preference, or put the noodles in cold water). Finally, drizzle with salad dressing. Delicious breakfast will be OK
Step6:PS salad dressing as shown in the pictur
Cooking tips:There are skills in making delicious dishes.
