Cooking Steps

1. 

   Step1:Wash and cut tomatoes.

2. 

   Step2:The eggs are scattered in the bowl.

3. 

   Step3:Put the oil in the pot, fry the eggs and put them out for use. When the eggs are broken up, the color of the eggs can be kept black without sal

4. 

   Step4:Leave a little oil in the pan. Stir fry the tomatoes. Season with salt and sugar. Add the cooked eggs to taste and thicken the sauce.