Tofu brain

soybeans:1 bowl lactone powder:3G water:1300 ml https://cp1.douguo.com/upload/caiku/c/9/e/yuan_c97547f3a06db62e2b7a76c6fce2d7fe.jpg

Tofu brain

(198835 views)
Tofu brain

Li liangxuedi, the top chef of he @ Cai Chi

Cooking Steps

  1. Step1:Soybeans must be soaked.

  2. Step2:Put the soaked soybeans into the soymilk machine and add 1300 ml of water. Make sure the soymilk is thicker.

  3. Step3:To preheat the cask, add hot water to the small basin in the cask. When the soymilk is ready to be mixed with lactone powder, pour out the water in the barre

  4. Step4:Put 3G lactone powder into a small basin in a wooden bucket. Then wash it with a little hot water.

  5. Step5:Filter soybean milk dreg

  6. Step6:Filtered soymilk. Pour it into a wooden bucket from a height of 15cm. Cover it. Wait 1520 minutes.

  7. Step7:Finished product. It's a success. Ha h

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Tofu brain

Chinese food recipes

Tofu brain recipes

You may also like

Reviews


Add Review