Bread of bread machine - Cocoa marble bread

high gluten flour:300g low gluten flour:75g salt:4.5g swift yeast:4.5g sugar:45g whole egg:1 milk powder:8g milk:200ml butter:40g sugar free cocoa powder:4g sugar:7g https://cp1.douguo.com/upload/caiku/5/8/a/yuan_58f001396766dade50dcf551054366da.jpg

Bread of bread machine - Cocoa marble bread

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Bread of bread machine - Cocoa marble bread

Toaster bread. Go ahead. This whole pattern. Cocoa marble toaster model - Petrie pe8990s

Cooking Steps

  1. Step1:Remove the butter and put the ingredient a into the bread bucket. Start the separate flour mixing program (my bread machine is menu 4) for 20 minute

  2. Step2:Add the softened butter. Restart the separate blending procedure for 810 minute

  3. Step3:Start and windbread program (program 5) selection 700g. Burnin

  4. Step4:At the end of the initial fermentation (my bread machine is 1 hour and 7 minutes with the wind bread program. The model and program of the bread machine will be different at different times). Take out the dough. Take off the mixing knife. Roll the dough into a rectangle. Sprinkle the ingredients B. roll up the long sid

  5. Step5:Roll up vertically after two ends are pinched tightl

  6. Step6:The interface is pinched tightly and put back into the bread bucket. Continue the progra

  7. Step7:Let's wait for the toaster to work automatically. I like soft skin. Take it out 1520 minutes before the end of the program.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bread of bread machine - Cocoa marble bread

Chinese food recipes

Bread of bread machine - Cocoa marble bread recipes

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