Step1:Steam the cut sweet potato on the pot for about 15 minutes.
Step2:Peel the steamed sweet potatoes. Use a rolling pin to grind them into mud.
Step3:Add an egg to the mud of sweet potato. Add some milk and flour. Mix them well.
Step4:Sprinkle some thin powder on the chopping board. Rub the sweet potato powder into strips.
Step5:Pull them up to the same size. Press them flat to form a circle.
Step6:Brush oil on the top and bottom of the electric cake, fry the two sides of the sweet potato cake into golden yellow, and serve as a plate.
Cooking tips:There are skills in making delicious dishes.