Chinese Food
Noodles with scallion oil
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It's a very simple staple food. Lazy people love it most.
Cooking ingredients
Cooking Steps
Step1:Cook the noodles first. Be careful not to cook them too soft. After cooking, use water for standby.
Step2:Cut up the scallion and set aside.
Step3:Heat the pot and pour in the cooking oil. Heat the oil and stir in the chopped green onion to make it fragrant.
Step4:Pour in some soy sauce.
Step5:Add a tablespoon of onion sauce.
Step6:Turn off the fire. Pour in the noodles. Stir well.
Step7:Put it into the bowl. Sprinkle white sesame on the surface of the noodles.
Step8:Two condiment
Cooking tips:The cooked noodles need to be over watered, so the noodles won't stick. There are skills in making delicious dishes.
