Chinese Food
Saozi noodles
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Today, I had a rest at home. I made the hand rolled saozi noodles. Although saozi noodles are very common, they are also very high-end. Because saozi noodles often appear in the mat. In Xi'an, rural girls get married. Breakfast is mostly saozi noodles. It's not just hand rolled noodles. It's dried noodles or fresh noodles pressed by the noodle press. The guests come here bowl by bowl of saozi noodles, and then pour oil and spicy. It's called one Sweet.
Cooking ingredients
Cooking Steps
Step1:Dice the dishes you need (you can add whatever you like
Step2:Diced meat, scallion and ginge
Step3:Cut the leek into a centimeter long section. Stir the egg into the liqui
Step4:Heat oil in the pot. Stir fry the minced chives and ginger. Stir in the meat until the color changes
Step5:Pour in the vegetables except tofu (I bought the tender tofu, which will be rotten when stir fried now. The old tofu can be poured together) and stir fry. Add salt, soy sauce and chicken essence and stir well
Step6:Add water. The water is a little wider. Add tofu and boil for a while
Step7:Pour in the egg mixture. Don't stir it first. Wait until the egg floats up, and then mix it well
Step8:Turn off the fire. Stir in leek
Step9:I won't write about the rolling process. After I knead the dough into a smooth dough, I'll roll it first. Then I'll cut the vegetables and stir fry them. After the dishes are stir fried, I'll start boiling water. Then the noodles are ready. I'll roll the noodles
Step10:Face rolled ou
Step11:Fold up the face with the help of a rolling pi
Step12:Cut into leek leave
Step13:Spread out the noodles to prevent stickin
Step14:Bring out the noodles when they are cooke
Step15:Pour on the fried saoz
Step16:It's cold. I want to have a bowl of hot saozi noodles
Cooking tips:1. Put a little more salt in the cooking, because you need to add water. If you add less salt, it will be tasteless. 2. Saozi noodles can be hand rolled or dried. Roll when you have time. Buy ready-made noodles when you don't have time. It's much easier to make saozi noodles. There are skills in making delicious dishes.
