It's very convenient. I can't forget it every time.
Step1:Take less of a picture of kneading. Knead the dough and wake up for 10 minutes. First, salt and water it. Pour in the flour and knead it evenly.
Step2:The wake-up dough is folded and then sprinkled with corn starch and rolled out
Step3:Fold and flatte
Step4:Roll it to the thickness you like, sprinkle some starch, fold it, cover with plastic wrap, and cut into strips
Step5:Cut noodle
Step6:No need to sprinkle starch. Cover the plastic film and boil it with water
Step7:Mixed fabri
Step8:Fried noodle
Step9:When the noodles are cooked, it's OK to stir them with the fried ingredients
Step10:Stir fried mixed fabri
Cooking tips:There are skills in making delicious dishes.