Chinese Food
Purple potato noodles
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When I was a kid, I had a hand-held noodle machine at home. My parents were very busy at that time. I was in my mid-10's. noodle pressing was a required course for me every day. Now I have an automatic noodle machine. But I am nostalgic. I bought a hand-held noodle machine. I tried to make all kinds of noodles when I had time. I like the color of purple potato very much. I don't know if it's delicious to make noodles. So I made this purple potato noodle.
Cooking ingredients
Cooking Steps
Step1:Steam a piece of purple potato, about 50g. Pour it into puree with spoon and cool i
Step2:Add 100g flour, 2G salt and purple potato mud to make a hard dough. Purple potato mud is wet, so it can be kneaded into a dough without adding water and grasping the dough well
Step3:After waking up for 15 minutes, use the noodle machine to press the dough again and again. After the dough is pressed smooth, put on the cutter to press it into noodles. Because of the problem of taking photos at night, the color of the real object is much better
Cooking tips:There are skills in making delicious dishes.
