Chinese Food
Chinese yam congee with barley and mung bean
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Cooking ingredients
Cooking Steps
Step1:Wash yam, peel and dice.
Step2:Wash job's tears and mung beans. Soak in 1000ml for 4 hours.
Step3:Cook in an electric cooker until cooked.
Cooking tips:It's selected from the beauty and slimming recipe of making LOHAS beauty with Aya - Miss Ouyang Ying. It's sold in Jingdong Mall, Zhuoyue and dangdangdang. There are skills in making delicious dishes.
