Whole wheat bread

bread flour:200g whole wheat flour with bran:100g eggs (normal temperature):1 water or milk:150g salt:3g sugar:40g milk powder:15g butter:40g https://cp1.douguo.com/upload/caiku/1/d/8/yuan_1d39668d5d7404ebfb593f3e638cdf18.jpg

Whole wheat bread

(201545 views)
Whole wheat bread

Cooking Steps

  1. Step1:Put eggs, water, sugar, salt, bread flour, whole wheat flour and milk powder into the bread machine in tur

  2. Step2:Put yeast in the bread powde

  3. Step3:With butte

  4. Step4:Choose the whole wheat bread program. 750g. Light color burning. Start it. The bread will be ready in four hour

Cooking tips:1. It's cold and not easy to ferment, so add 6G of yeast; 2. The eggs are normal temperature, and they must be taken out from the refrigerator in advance; 3. The whole wheat flour is bought online, containing bran, healthy but not good in taste, and good in cooking.

Chinese cuisine

How to cook Chinese food

How to cook Whole wheat bread

Chinese food recipes

Whole wheat bread recipes

You may also like

Reviews


Add Review