Chinese Food
Lazy black pepper mashed potato
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Compared with the Japanese mashed potato with mayonnaise, this black pepper mashed potato has lower calories. Because there is no need to prepare soup. It's more convenient to operate. But it's also delicious. It's suitable for lazy people. In addition, it introduces a potato peeling method for the lazy people who don't like to peel with a plane. As long as the potatoes are cooked, it will be finished.
Cooking ingredients
Cooking Steps
Step1:Basic materials as shown in the figur
Step2:Wash the potatoes. Cut the knife around the middle of the potatoes
Step3:Ring cut potatoe
Step4:Put the potatoes in the pot. Cover the potatoes with water. Let the water boil for another 20 minutes
Step5:Take out the potatoes and put them into a bowl filled with ice water. Wait for half a minute
Step6:Hold the potato in both hands. Pull it along the incision. The skin will be peeled off
Step7:Peeled potatoes as shown in the pictur
Step8:Put butter, black pepper and salt in a bowl. Add a little milk
Step9:Mash repeatedly with potato pres
Step10:Stir in soy beans or favorite ingredients. Sprinkle some black pepper when eatin
Cooking tips:1. Cut along the middle line of the potato. Don't use too much force. Just cut under the skin. 2. The better the water for soaking potatoes is, the better there is ice. In this way, the skin of potatoes can be peeled off easily. It only takes 15 seconds. If the water is not enough ice, wash under the water head for a while. 3. Stir the mashed potatoes. You can use water, milk or concentrated soup. Maodou can be replaced by other ingredients. For example, carrots and green beans have skills in making delicious dishes.
