Chinese Food
Invincible appetizer soup
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Cooking ingredients
Cooking Steps
Step1:1 - peel the apple, pear and hawthorn. Apple. Pear. Cut. 2-boil water. Put the cut pear into it (because the pear is not ripe). When the pears are a little soft, put the apple pieces and hawthorn petals in. After boiling, turn to a small fire and simmer slowly. Put in the sugar. (after stewing, wait for it to cool and drink well. I prefer to drink it cold. It tastes like a can.). Cubic meter ^
Cooking tips:There are skills in making delicious dishes.
