Live fish Platter

gagi (half):250g salmon:3542g tuna:3545g sea bass:3545g sweet shrimp:9g Arctic shell:7g chebe:9g white gold gun:3545 Xiling roe:3545 https://cp1.douguo.com/upload/caiku/1/8/a/yuan_18adb0b957e4856cd9979daf3f1a143a.jpg

Live fish Platter

(201810 views)
Live fish Platter

Cooking Steps

  1. Step1:Cut the processed raw fish and live fis

  2. Step2:Put the ice plate into shredded radish, cotyledon and decoration

  3. Step3:Put the sliced sashimi and live Jiaji into the plate and put in lemon and frankincense

Cooking tips:I have skills in raw food, delicious taste, fresh taste and delicious cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Live fish Platter

Chinese food recipes

Live fish Platter recipes

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