Cooking Steps

1. 

   Step1:Marinate mustard, peppermint and cabbage one night in advance. Salt can be added according to taste.

2. 

   Step2:Preheat the oven. The biggest fire I've ever used. Cut tuna during. Add seasoning according to taste. Boil the pasta in boiling water.

3. 

   Step3:Warm up. The water is almost done. Put the cabbage in and bake for ten minutes. Turn in the middle. Cook pasta. Bake the fish and put it on the surface. About five minutes. The pasta is ready. Just pour the vegetables and fish on it. Sprinkle with pepper. Put whatever sauce you want.