Chinese Food
Chicken wings with coke (without oil and ginger)
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This dish is worth recommending. Don't say children like it. The old will like it, too. And it's very suitable for people who want to lose weight. When my niece first ate this chicken wing, she ate seven chicken wings for the first time. My mother was so scared that she kept shouting - can't eat, can't eat. And my 3-and-a-half-year-old dry son. He has a headache of choosing food. But after eating this, he won't let go of the soup. He mixed a small bowl of rice and ate it clean. So. If there's a kid who has trouble eating, try this. I don't know how suitable it would be to put it on the table on a cold winter day. Don't underestimate its charm. This one is really much better than the common Cola Chicken wings.
Cooking ingredients
Cooking Steps
Step1:Wash the chicken wings. Drain. Or use kitchen tissue to absorb water. Fork some eyes (with gooseflesh) on the front of the chicken wing. Cut the ginger into 3MM WIDE ginger slices with two small cuts on the back of the chicken wing. Don't put the chicken wings too thin into a large bowl. Then squeeze the lemon by hand. Squeeze out the lemon juice as much as possible. Mix well. Let stand for 35 minute
Step2:Take the non stick pan and heat it. Put in the chicken wings directly. The side with gooseflesh should face down first
Step3:After the oil is drained, pan fr
Step4:Then you can fry the flanks of the wings as well as I can in the picture. When the oil on both sides of the wings is almost out, fry until both sides are golden
Step5:Add shredded ginger. Stir fry with chicken wings. About 30 second
Step6:Pour in coke. It's just as flat as chicken wings or a little better than chicken wings. Put salt, sugar, soy sauce and soy sauce.
Step7:Skim the foam in the pan
Step8:Cook over medium heat for about 10 minutes. Then collect the juice over high fir
Cooking tips:1. The purpose of piercing and cutting is to make the wings taste better. 2. Lemon juice is used for deodorization. It can also soften the meat better. Shorten the frying time. And add flavor. The effect is very good 3. When frying, face down first. But do not stick to the pot. 4. The wings will produce a lot of oil by themselves, so do not put any more oil. Oil is enough. 5. Don't add too much sugar, because the sugar in coke is already heavy. Don't put sugar in those who are afraid of sweetness. 6. Ginger can be put more boldly, because the taste of coke and ginger will make you flattered. 7. throw away the foam in the pan. Besides using a spoon. You can also prepare a small piece of tin paper. Wrinkly it with your hands. Then open it and put it in. The foam is sucked in the wrinkles of tin foil. It's a very simple method. 8. Cook more over medium heat. It will taste better. Then collect the juice. The coke contains sugar. It will be dried soon. 9. Soup with rice
