Xi Mai Hong Zao Gui Yuan oats thick drink

instant oats:30g de core dates:6 dried longan (seedless):10g water:150ml milk:250ml https://cp1.douguo.com/upload/caiku/0/e/1/yuan_0e92ab81090bfb0191814c69c505cac1.png

Xi Mai Hong Zao Gui Yuan oats thick drink

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Xi Mai Hong Zao Gui Yuan oats thick drink

Hongzao longan oatmeal is especially suitable for drinking in autumn and winter. It can warm up the complexion. The relatives who don't have soybean milk machine at home can directly add Hongzao longan to milk oatmeal to cook together. Properly increase the amount of water and milk. It's also a very delicious Hongzao longan oatmeal. It's the best choice for breakfast.

Cooking Steps

  1. Step1:Pour water into the milk pot. Add oats and boi

  2. Step2:Turn off the fire. Pour in the milk and mix wel

  3. Step3:Milk oats into a soymilk machine or blende

  4. Step4:Jujube and longan are added to the soymilk machine together with the water for hair soakin

  5. Step5:Start soymilk function or inching function. Beat for about half a minute (according to your own kitchen equipment. Smash into thick milk

  6. Step6:Finished product displa

Cooking tips:Remove the core dates and dried osmanthus. Soak them in a small amount of boiling water in advance; prepare a milk pot to make delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Xi Mai Hong Zao Gui Yuan oats thick drink

Chinese food recipes

Xi Mai Hong Zao Gui Yuan oats thick drink recipes

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